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2016 Coriole "Sparta" Syrah McLaren Vale

93 points Robert Parker's Wine Advocate: "From a north-facing vineyard, the 2016 Sparta Shiraz is a slightly richer and darker-fruited wine than Coriole typically produces. I love the blackberry and hickory notes, which are framed by subtle oak and supple tannins. This mouth-filling wine features ample depth and richness, extending through a long, silky-textured yet mouthwatering finish. (JC)" (01/2019)


Inventory: Main Warehouse Redwood City San Francisco

Price: $14.99 Add To Cart
RP 93

2017 Coriole "Dancing Fig" Mourvèdre-Grenache-Syrah McLaren Vale

94 points James Halliday: "A blend of mourvedre, grenache and shiraz, the percentages unspecified, matured in used oak for 10 months. There are some lovely flavours outside the MGS blends, here black flavours dance with a sultry/savoury abandon, leaving a vaguely lemony taste on the side of the tongue." (01/2019) 90 points James Suckling: "Coriole do medium-bodied reds very well. The licorice and red plums are beautifully cast against smooth, lively structure. A blend of grenache, shiraz and mourvedre. Drink now. Screw cap." (08/2018)


Inventory: Redwood City San Francisco

Price: $14.99 Add To Cart
JH 94 JS 90

2016 Coriole "Estate" Shiraz McLaren Vale

90 points Robert Parker's Wine Advocate: "The 2016 Shiraz shows plenty of complexity in its aromas and flavors of cherry and raspberry fruit in combination with hints of sage, bay leaf, graham crackers and roasted meat. Medium to full-bodied, it's smooth in texture, with silky tannins that focus and prolong the mouthwatering finish. It should drink well for up to a decade. (JC)" (01/2019)


Inventory: Redwood City San Francisco

Price: $19.99 Add To Cart
RP 90

2003 d'Arenberg "The Dead Arm" Shiraz McLaren Vale South Australia

95 points Robert Parker's Wine Advocate: "One of this estate’s flagship wines, the 2003 The Dead Arm Shiraz appears to be better than the 2002. A deeper, richer, fuller-bodied offering that spent time in equal parts French and American oak, it possesses an opaque purple color, great intensity, and a fabulously sweet nose of blackberries, cassis, asphalt, earth, and oak. Powerful, super-concentrated, and obviously fashioned from low yields and old vines, this is a classic McLaren Vale old vine Shiraz that should age nicely for 15+ years. (RP)" (10/2005) ... 


Inventory: San Francisco



2017 Paxton "AAA" Shiraz-Grenache McLaren Vale South Australia

93 points James Halliday: "A 60/40% blend, separate lots fermented in open or closed vessels, matured in used barriques for 12 months prior to blending. It's medium-bodied at best, but there's no shortage of flavour, and sufficient extract to provide texture (and length). Attractive wine, with McLaren Vale's stamp on it from the word go. Drink by 2034 " (05/2019) Wine Spectator: "The soft berry flavors are fresh and juicy, showing a slight candied edge, with notes of black tea and spice on the finish, where the tannins turn dusty. Shiraz and Grenache. ... 


Inventory: Hollywood

Price: $17.99 Add To Cart
JH 93

2016 d'Arenberg "The Dead Arm" Shiraz McLaren Vale South Australia

95 points Decanter: "Cascading chocolate and plum and a herbal bitters note. Serious depth, rigorous tannins and acidity. (MJ) " (09/2019) 94 points James Suckling: "Impressive richness and depth from the outset here. The nose has rich dark-plum, chocolate and earth aromas with such poise and richness. The palate is full-bodied with saturated plums and blackberries. Long, ribbony tannins. Drink or hold. Screw cap." (06/2019)


Inventory: Main Warehouse Redwood City San Francisco

Price: $44.99 Add To Cart
DC 95 JS 94

2004 d'Arenberg "The Dead Arm" Shiraz McLaren Vale South Australia

95 points Robert Parker's Wine Advocate: "The renowned 2004 Shiraz The Dead Arm, fashioned from ancient head-pruned vines, is stunning. An inky/purple color is accompanied by a glorious perfume of creosote/melted road tar, blackberry and cassis liqueur, pepper, and spice. This deep, rich, full-bodied, tannic Shiraz should be drinkable in 2-3 years, and will last for two decades or more. It is the finest Dead Arm since the 2001. (RP) 95+" (10/2006) 94 points Stephen Tanzer's International Wine Cellar: "Saturated violet. Pungent tobacco- and espresso-lac ... 


Inventory: Main Warehouse


2005 d'Arenberg "Laughing Magpie" Shiraz-Viognier McLaren Vale South Australia

94 points James Halliday: "Warm, dark fruits, with licorice and plum added to the usual blackberry and dark chocolate; medium- to full-bodied, very complex, and multi-layered texture; ripe, balanced tannins." (01/2007) 93 points Robert Parker's Wine Advocate: "Year in and year out, one of the most exotic, flamboyant, and sexiest cuvees in the d’Arenberg portfolio is The Laughing Magpie Shiraz/Viognier. The 2005 exhibits a spring flower garden-like character interwoven with blackberries, creme de cassis, melted licorice, and sweet, toasty new oak. Opule ... 


Inventory: Main Warehouse

Price: $29.99 Add To Cart
JH 94 RP 93

2016 Robert Oatley "Signature" GSM McLaren Vale

92 points James Halliday: "Awash with dense sweet spicy fruit, some raspberry confection, musk and eucalypt mingling with cedary oak and warm earth notes. Fuller bodied, concentrated with slightly raspy tannins." (08/2017) 90 points Wine Enthusiast: "This is a polished and tightly wound blend that is savory and meaty in flavors of tart cranberry, hoisin sauce and cigar box. It's a medium- to full-bodied wine, wrapped in drying, chalky tannins, but ends on a fruity finish. (CP)" (12/2018) K&L Notes: 43% Grenache, 35% Shiraz, 22% Mataro


Inventory: Hollywood Redwood City San Francisco

Price: $16.99 Add To Cart
JH 92 WE 90

2016 Angove Family Winemakers Shiraz McLaren Vale

91 points James Halliday: "McLaren Vale Shiraz from mature vines across a range of vineyards. All fermented as whole berries before being basket pressed to mostly older French oak. It's a supple shiraz with plum and blackberry notes melting effortless into smoky, cedary oak. It sits at the upper end of medium weight which, combined with its slinky softness, makes for effortless drinking. (CM)" (02/2018) 91 points Wine Enthusiast: "Made from fruit grown across the appellation, this is an easy-drinking wine that offers upfront aromas of plum and mocha, w ... 


Inventory: Redwood City

Price: $19.99 Add To Cart
JH 91 WE 91

1999 d'Arenberg "The Dead Arm" Shiraz McLaren Vale South Australia

96 points Robert Parker's Wine Advocate: "This estate's most renowned offering is their old vine Shiraz (90+ year old vines) called The Dead Arm. The unfined/unfiltered 1999 The Dead Arm Shiraz (2,000 cases) was aged in 100% new oak, of which 70% was American and 30% French. It is about as natural and unmanipulated a product of the vineyard as one can find. Full-bodied and awesomely rich, notes of black pepper, licorice, and blackberry as well as cherry liqueur cascade over the palate with enormous concentration and intensity, high tannin, and a structur ... 


Inventory: San Francisco


2003 Marquis Philips "9" Shiraz McLaren Vale South Australia

93 points Robert Parker's Wine Advocate: "The 2003 Shiraz 9 is a flamboyant, opaque purple-colored, full-bodied effort revealing notes of espresso roast, chocolate, smoked meats, and toasty American oak. Fleshy, full-throttle, pure, and intensely concentrated, it is a classic South Australian Shiraz... (RP)" (10/2004) 92 points Wine Spectator: "Smooth and generous, laden with a range of sweet spices, including cassis and anise, with hints of caramel against ripe plum flavors on the finish. (HS)" (09/2005) 91 points Jeb Dunnuck: "Great dark purple col ... 


Inventory: Main Warehouse


2017 Paxton Cabernet Sauvignon McLaren Vale South Australia

94 points James Halliday: "Fermented in open and closed fermenters, and held on skins (plunged or pumped over) for 14 days, matured for 9 months in new and used French puncheons. It shows the elevated spices and supple texture engendered by the vintage, and is a lovely drink. Certified organic/biodynamic." (11/2018)


Inventory: Hollywood Redwood City San Francisco

Price: $17.99 Add To Cart
JH 94

2017 Paxton "NOW" No Sulfites Added Shiraz McLaren Vale South Australia

93 points Sam Kim: "This is an intensely coloured and richly fruited Shiraz made using organic grapes with no preservatives. It is gorgeously fragrant on the nose showing blackberry, plum jelly, dark chocolate, hazelnut and floral aromas, followed by a concentrated palate that is dense and delectable. At its best: now to 2020." (03/2018) 90 points James Halliday: "Made without the use of SO2, nor oak. Red wines that don't use oak and are screwcapped change the game for such wines. They aren't designed for cellaring, but it's no drama if you keep them f ... 


Inventory: Hollywood Redwood City San Francisco

Price: $17.99 Add To Cart
SK 93 JH 90

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2010 d'Arenberg "Dead Arm" Shiraz McLaren Vale South Australia

96 points James Halliday: "An unambiguously top class version of a distinguished lineage; the colour is as bright as the spicy red fruit aromas of the bouquet, the palate with a cascade of red and black fruits, spice, licorice and bitter chocolate flavours, yet providing all this with finesse and calm." (02/2014) 93 points Robert Parker's Wine Advocate: "Deep garnet-purple colored, the 2010 Dead Arm Shiraz has slightly evolving blackberry notes wafting over a core of forest fruit coulis and dried mulberries accented by suggestions of sandalwood, Indian ... 


Inventory: Main Warehouse



2006 Clarendon Hills "Romas" Grenache Clarendon South Australia

99 points Robert Parker's Wine Advocate: "Medium garnet-purple in color and displaying a beautiful nose of violets, orange peel and black cherries alongside notes of spice cake, white pepper and lavender, the full-bodied 2006 Romas Vineyard Grenache is big, rich and gorgeous with a crisp acid backbone draped with layer upon layer of concentrated fruit flavor. The medium-firm, very fine tannins carry it through to a long finish. Drink it now to 2025+. (LPB)" (02/2014) 96 points James Halliday: "A remarkable wine; the flavour echoes and ricochets around ... 


Inventory: San Francisco




2017 Brash Higgins "GR/M" McLaren Vale South Australia

93 points James Suckling: "What a beautiful red with lemons, grated orange zest, rose petals, raspberries and sour cherries. Medium-bodied and energetic on the palate with lively, red and blue fruit and a serious tannin backbone. Drink now. Screw cap." (06/2019) K&L Notes: *Natural Wine*


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $32.99 Add To Cart
JS 93

2016 Brash Higgins "NDV - Amphora Project" Nero d'Avola McLaren Vale South Australia

90 points Robert Parker's Wine Advocate: "The 2016 Amphora Project NDV is a Nero d'Avola that spends six months on skins in amphorae. Hickey claims that the variety's raspberry fruit is too dominant without the skin contact. Instead, the wine is floral and herbal on the nose, a bit Campari-like even, with hints of orange zest and coriander. Medium-bodied, it's smooth and streamlined in the mouth, finishing with a silky texture and peppery, zesty overtones. (JC)" (09/2018) 90 points Wine & Spirits: "Decant this to soften it up. It takes time to move bey ... 


Inventory: Hollywood Redwood City San Francisco

Price: $32.99 Add To Cart
RP 90 W&S 90


2006 d'Arenberg "The Dead Arm" Shiraz McLaren Vale South Australia

95 points James Halliday: "The Dead Arm rarely fails to deliver an uncompromising essay on McLaren fruit; deeply concentrated with levels of dark chocolate, blackberry, nuances of florals and a freshness that belies its weight and power. Good value." (03/2008) 95 points Robert Parker's Wine Advocate: "D’Arenberg’s flagship is the 2006 The Dead Arm Shiraz. Opaque purple-colored, the nose is reticent but gives up aromas of meat, bacon, game, truffles, blueberry, and blackberry. Firm, layered, and complex, this beautifully rendered Shiraz demands a decade ... 


Inventory: Main Warehouse


2002 d'Arenberg "The Dead Arm" Shiraz McLaren Vale South Australia

94 points James Halliday: "Clean and quite fragrant; abundant blackberry and dark chocolate fruit; controlled extract and good balance." (10/2004) 93 points Robert Parker's Wine Advocate: "After re-tasting the 2002 The Dead Arm Shiraz, I believe my initial rating is correct. It still plays it close to the vest, exhibiting loads of cassis, asphalt, smoke, and barbecue spice-like aromas along with full-bodied flavors. (RP)" (10/2005) 92 points Wine Spectator: "Rich, complex, but not at all heavy-handed, a plush, heady mouthful of black cherry, blackber ... 


Inventory: Main Warehouse



2010 Clarendon Hills "Astralis" Syrah McLaren Vale South Australia 6-Pack in OWC (Pre-Arrival)

100 points Robert Parker's Wine Advocate: "Deep garnet-purple in color, the 2010 Astralis is still quite primary eliciting aromas of black plums, blueberry compote and blackcurrant liqueur with a savory and baking spice undercurrent plus a fragrant whiff of violets. Very structured, fine and complex in the medium to full-bodied mouth, this wine is revealing much more than when I first tasted it a year ago and is now showing layer upon layer of black fruit preserves, mocha, toast and spices before finishing with great length. Extraordinary wine. Approacha ... 


Inventory: Special Order

Price: $1,650.00 Add To Cart
RP 100 JH 97

2003 Kay Brothers "Amery Vineyards Hillside" Shiraz McLaren Vale South Australia
Bid on this 12-bottle lot of 2003 Kay Brothers "Amery Vineyards Hillside" Shiraz McLaren Vale South Australia (92RP, 90ST). Robert Parker's Wine Advocate: "One of Australia’s most traditional winemakers, Colin Kay fashions old style, high quality, distinctive Australian reds. Tarry, chewy, and fleshy, the 2003 Shiraz Hillside has a bit more punch (15% alcohol) as well as a sappy character that is not present in the regular bottling. It is a broad, savory, expansively flavored, full-bodied Shiraz ... (RP)" (10/2005) 

This lot contains the following items:
2003 Kay Brothers "Amery Vineyards Hillside" Shiraz McLaren Vale South Australia (qty: 12)


End Date: Oct 20 2019 8:00PM PT

Current Bid: $240.00
Place Bid
RP 92 ST 90

2009 Mollydooker "Velvet Glove" Shiraz McLaren Vale South Australia
Bid on this 2-bottle lot of 2009 Mollydooker "Velvet Glove" Shiraz McLaren Vale South Australia (97JD, 96RP, 96WS). Jeb Dunnuck: "The estate’s top Shiraz, the 2009 Mollydooker Shiraz Velvet Glove is a gorgeous bottle of wine! 100% McLaren Value Shiraz, aged in 97% new American oak, the wine exudes class and charm with decadent blackberry and cherry fruits, chocolate ganache, vanilla, meat juice, and coffee bean like aromas and flavors. Despite the overall size here, this stays beautifully focused and fresh, showing not only solid purity of fruit, but also a layered, already complex profile. Full bodied, well defined, and clean on the palate, with the expected mouth-coating richness, but also fine-grained tannin structure and real density and depth to the mid-palate, this stunning wine should improve over the coming 1-3 years, and have a solid 10-15 year drink window. Superb stuff!" (06/2011) 

This lot contains the following items:
2009 Mollydooker "Velvet Glove" Shiraz McLaren Vale South Australia (qty: 2)


End Date: Oct 21 2019 7:30PM PT

Current Bid: $310.00
Place Bid
JD 97 RP 96 WS 96